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1.
Eur Rev Med Pharmacol Sci ; 26(21): 7833-7839, 2022 11.
Artigo em Inglês | MEDLINE | ID: mdl-36394731

RESUMO

OBJECTIVE: We aimed at evaluating some chemical-physical properties of artificial saliva substitutes easily available on the E.U. market, such as viscosity, pH, buffering capacity, superficial tension, density and spinnbarkeit and to compare the results with human natural saliva bibliographic data. MATERIALS AND METHODS: Based on the easy availability on the market, twelve artificial saliva solutions in liquid formulation were analyzed. Kinematic viscosity (cSt) was determined using a micro-Ubbelohde model capillary viscosimeter (ViscoClock, SCHOOT-GERATE Mainz, Germany). Dynamic viscosity (mPas) was determined, through a simple multiplication between density (g/cm3) and kinematic viscosity of each solution. pH analyses were carried out at room temperature using a pH-meter (Mettler Toledo®- Five Easy, Columbus, OH, USA). Spinnbarkeit analysis was performed by a self-owned instrument built for the purpose. RESULTS: The median density value, obtained from the cohort of artificial saliva substitutes, was 1.036 g/cm3. The median value of the kinematic viscosity was 8.984 cSt. The median spinnbarkeit value was 3.2 mm and the median pH value was 6.29. In this study we found an almost linear correlation between the kinematic viscosity and spinnbarkeit values of the artificial saliva substitutes evaluated. CONCLUSIONS: Saliva substitutes should be as faithful as possible to the characteristics of human saliva, in order to completely replace its functions in the oral cavity. Nevertheless, despite several R&D efforts, it is difficult to reproduce all the different features that belongs to natural saliva in one device. Therefore, it would be desirable to create more products reproducing saliva with various rheological characteristics in respect of the main salivary functions such as: chewing, speaking and tissue coating.


Assuntos
Exame Físico , Saliva , Humanos , Saliva Artificial/análise , Saliva Artificial/química , Viscosidade , Reologia , Saliva/química
2.
Eur Rev Med Pharmacol Sci ; 25(4): 1804-1810, 2021 02.
Artigo em Inglês | MEDLINE | ID: mdl-33660789

RESUMO

OBJECTIVE: To evaluate changes in pH and Flow Rate (FR) of the Unstimulated Whole Saliva (UWS) in a sample of pregnant women in different gestational periods. PATIENTS AND METHODS: After collecting demographic data and medical histories, as well as conducting an oral examination, a sample of pregnant women were instructed on how to prepare prior to the sample collection. At a time between 11.00 and 12.00 a.m., they were subjected to salivary collection (spitting method, time 5 minutes); the measurement of FR was carried out using a professionally calibrated precision scale and the pH with a portable pH meter. RESULTS: The average FR of the women's detected sample (0.40 ± 0.20 ml/min) was lower than that of non-pregnant women (0.48 ± 0.15 ml/min) of the same age (p <0.05). We observed an increase (p <0.001) of FR in the first trimester (0.56 ± 0.20 ml/min) compared to second (0.34 ± 0.14 ml/min) and third (0.31 ± 0.14 ml/min) trimester. The salivary pH of pregnant women was lower than the one detected in the non-pregnant women's sample (p <0.0001). CONCLUSIONS: Our study highlighted an increase in the FR in the first trimester compared to that detected in the second and third trimesters of pregnancy which viceversa was lower than the average FR in non-pregnant women. This data, combined with the decrease in salivary pH, supports the hypothesis that correlates the FR increase with the attempt to counter the decrease in pH due to gastric regurgitation frequent in the first trimester. Further studies are necessary to evaluate salivary FR and pH in pregnant women samples related to the emesis phenomenon.


Assuntos
Glândulas Salivares/metabolismo , Adulto , Feminino , Humanos , Concentração de Íons de Hidrogênio , Gravidez , Trimestres da Gravidez , Taxa Secretória
3.
Anal Biochem ; 375(2): 196-208, 2008 Apr 15.
Artigo em Inglês | MEDLINE | ID: mdl-18162167

RESUMO

In the present study, we propose a general and accessible method for the resolution of enantiomeric 1,2-sn- and 2,3-sn-diacylglycerols based on derivatization by isocyanates, which can be easily used routinely by biochemists to evaluate the stereopreferences of lipases in a time course of triacylglycerol (TAG) hydrolysis. Diacylglycerol (DAG) enantiomers were transformed into carbamates using achiral and commercially available reagents. Excellent separation and resolution factors were obtained for diacylglycerols present in lipolysis reaction mixtures. This analytical method was then applied to investigate the stereoselectivity of three model lipases (porcine pancreatic lipase, PPL; lipase from Rhizomucor miehei, MML; and recombinant dog gastric lipase, rDGL) in the time course of hydrolysis of prochiral triolein as a substrate. From the measurements of the diglyceride enantiomeric excess it was confirmed that PPL was not stereospecific (position sn-1 vs sn-3 of triolein), whereas MML and rDGL preferentially hydrolyzed the ester bond at position sn-1 and sn-3, respectively. The enantiomeric excess of DAGs was not constant with time, decreasing with the course of hydrolysis. This was due to the fact that DAGs can be products of the stereospecific hydrolysis of TAGs and substrates for stereospecific hydrolysis into monoacylglycerols.


Assuntos
Diglicerídeos/química , Lipase/química , Lipase/metabolismo , Triglicerídeos/química , Animais , Cromatografia Líquida de Alta Pressão , Cães , Hidrólise , Fenilcarbamatos/química , Reprodutibilidade dos Testes , Rhizomucor/enzimologia , Estereoisomerismo , Especificidade por Substrato , Fatores de Tempo , Trioleína/química
4.
Carbohydr Res ; 341(13): 2290-2, 2006 Sep 25.
Artigo em Inglês | MEDLINE | ID: mdl-16806132

RESUMO

Several aldonic acids (D-mannonic, D-galactonic, D-xylonic, 2-deoxy-D-arabinohexonic (2-deoxy-D-gluconic)) were prepared on a scale of several grams by a simple oxidation catalyzed by glucose oxidase in pure water.


Assuntos
Glucose Oxidase/metabolismo , Monossacarídeos/metabolismo , Açúcares Ácidos/metabolismo , Galactose/química , Galactose/metabolismo , Modelos Químicos , Estrutura Molecular , Monossacarídeos/química , Oxirredução , Açúcares Ácidos/química , Temperatura , Fatores de Tempo , Xilose/química , Xilose/metabolismo
5.
J Biotechnol ; 102(3): 251-9, 2003 May 08.
Artigo em Inglês | MEDLINE | ID: mdl-12730008

RESUMO

A solvent engineering strategy was applied to the lipase-catalyzed synthesis of xylitol-oleic acid monoesters. The different esterification degrees for this polyhydroxylated molecule were examined in different organic solvent mixtures. In this context, conditions for high selectivity towards monooleoyl xylitol synthesis were enhanced from 6 mol% in pure n-hexane to 73 mol% in 2-methyl-2-propanol/dimethylsulfoxide (DMSO) 80:20 (v/v). On the contrary, the highest production of di- and trioleoyl xylitol, corresponding to 94 mol%, was achieved in n-hexane. Changes in polarity of the reaction medium and in the molecular interactions between solvents and reactants were correlated with the activity coefficients of products. Based on experimental results and calculated thermodynamic activities, the effect of different binary mixtures of solvents on the selective production of xylitol esters is reported. From this analysis, it is concluded that in the more polar conditions (100% dimethylsulfoxide (DMSO)), the synthesis of xylitol monoesters is favored. However, these conditions are unfavorable in terms of enzyme stability. As an alternative, binary mixtures of solvents were proposed. Each mixture of solvents was characterized in terms of the quantitative polarity parameter E(T)(30) and related with the activity coefficients of xylitol esters. To our knowledge, the characterization of solvent mixtures in terms of this polarity parameter and its relationship with the selectivity of the process has not been previously reported.


Assuntos
Butanóis/química , Engenharia Química/métodos , Dimetil Sulfóxido/química , Hexanos/química , Lipase/química , Pentanóis , Solventes/química , Xilitol/química , Técnicas de Química Combinatória , Ativação Enzimática , Esterificação , Proteínas Fúngicas , Ácido Oleico/química , Soluções , Especificidade por Substrato
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